Restaurants: Indian Voorhees Township

Coriander

Restaurants: Indian Voorhees Township

Address
910 Haddonfield-Berlin Rd
Place
Voorhees Township, NJ   08043 
Landline
(856) 566-4546
Website
coriandernj.com
Menu
coriandernj.com
Order
coriandernj.com

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Opening hours

Menu

  • Curried Butternut Squash Soup (V, GF)

    Roasted butternut squash, curry spices, ginger, lemon, coconut milk

    Price: 7.00

  • Spiced Corn Soup (V, GF)

    Roasted Corn, red peppers, ginger, fresh cilantro

    Price: 7.00

  • Crispy Okra Salad (V, GF)

    Crispy warm okra, red onion, tomatoes, mango powder

    Price: 9.00

  • Walnut ‘n’ Mandarin Orange Salad * (V, GF)

    Spring greens, mandarin oranges, walnuts, reduced Orange Dressing. * Contains tree-nuts

    Price: 9.00

  • Masala Crab Cakes

    Malabar Crab cakes (3) with fennel, chili balsamic, Tomato panch-phoran chutney.

    Price: 15.00

  • Fish Peri Peri

    Pan-Seared Tilapia coated with red peppers, ginger, garlic, wine vinegar & spices.

    Price: 12.00

  • Tandoori Chicken Lettuce Wraps * (GF)

    Open-flame grilled tandoori chicken, onion, peppers cashew nuts. * Contains tree-nuts

    Price: 11.00

  • Chicken Mur-muri Rolls

    Tangy chicken samosa rolls, mint cilantro chutney.

    Price: 11.00

  • Vegetable Samosas (V)

    Three (3) Crispy turnovers, spiced potatoes, green peas, dry mango.

    Price: 9.00

  • Crispy Spinach Chaat (GF)

    Crispy baby spinach, sweet n’ salty yogurt, shallots, tamarind & date chutney.

    Price: 10.00

  • Lassuni Gobi (V, GF)

    Crispy cauliflower, tangy tomato garlic sauce.

    Price: 10.00

  • Tandoori Paneer Tikka (GF)

    Mint chutney stuffed ’paneer’ (Indian cottage cheese) marinated, skewed & grilled.

    Price: 15.00

  • Ragda Patties (V, GF)

    Spiced potato patties, chickpeas, shallots, tamarind and date chutney.

    Price: 10.00

  • Onion Bhajia (V, GF)

    Classic Indian Starter — Crispy chickpea battered pomegranate & Onion fritters.

    Price: 9.00

  • Dahi Papri Chaat

    Tongue tingling combination of mint & tamarind chutney, yoghurt with crisp papri and chickpeas.

    Price: 9.00

  • Tandoori Jumbo Shrimp (GF)

    Jumbo black tiger shrimp, saffron, caraway seeds, garlic, mustard oil.

    Price: 23.00

  • Salmon Tandoori (GF)

    Boneless salmon, Lime leaves, ginger, garlic, lemon pickle, mustard.

    Price: 25.00

  • Tandoori Chicken (GF) - HALF

    HALF Young chicken, chilies, ginger, garlic, garam masala, Lemon. BBQ’d in Tandoor.

    Price: 15.00

  • Tandoori Chicken (GF) - FULL

    FULL Young chicken, chilies, ginger, garlic, garam masala, Lemon. BBQ’d in Tandoor.

    Price: 22.00

  • Trio of Chicken Kebabs (GF)

    A taste 3 different chicken kebabs — Malai Kebab, Achari Tikka & MMT (Mirch Murg Tikka).

    Price: 22.00

  • Chicken Tikka Achari

    Boneless chicken marinated in a tangy marinade of yoghurt, mustard, fennel, ginger and garlic.

    Price: 21.00

  • MMT-MMT

    Oh so good, we named it twice. Boneless chicken marinated in Mint, Cilantro, Green chilli paste & Spices.

    Price: 21.00

  • Grilled Whole Bronzini (boneless) (GF)

    A costal fish delicacy from Kerala that combines the essence of Indian spices with the delicate taste of Mediterranean Sea Bass.

    Price: 27.00

  • Goan Shrimp Curry (GF)

    Shrimp simmered in sauce made with coconut, coriander, tamarind & a blend of spices.

    Price: 23.00

  • Shrimp Pepper Masala (GF)

    Black tiger shrimps, tomatoes, onions, peppers, fenugreek green, garam masala.

    Price: 23.00

  • Shrimp Makhani (GF)

    (AKA Shrimp Tikka Masala) Shrimp simmered in tomato honey and fresh ginger sauce – a favorite of most.

    Price: 22.00

  • Fish Moilee Curry

    White Bass cooked in coconut gravy with ginger & green chilies, tempered with curry leaves & mustard seeds.

    Price: 22.00

  • Grilled Whole Bronzini (boneless) (GF)

    A costal fish delicacy from Kerala that combines the essence of Indian spices with the delicate taste of Mediterranean Sea Bass.

    Price: 27.00

  • Fish Moilee Curry

    White bass cooked in coconut gravy with ginger & green Chilies, tempered with curry leaves & mustard seeds.

    Price: 23.00

  • Lamb Shank Nihari

    Slow Braised Lamb Shank / Caramelized Onions / Green Cardamom / Mace / Saffron.

    Price: 23.00

  • Lamb Roganjosh (GF)

    A specialty of Kashmir – tender morsels of lamb cooked in a traditional Kashmiri spices with saffron and yoghurt.

    Price: 23.00

  • Lamb Vindaloo (vin•da•loo) (GF)

    Tender pieces of lamb marinated in aged Vinegar, cooked with onions, potatoes and a blend of spices — a Goan specialty.

    Price: 23.00

  • Railway goat curry (GF)

    A slow cooked Goat meat (bone-in) delicacy from Punjab – A classic example of the art of ‘bhunao’ in Indian cooking.

    Price: 23.00

  • Lamb Saagwala

    Tender lamb morsels simmered in delicately spiced spinach with fresh ginger and mint – a must for spinach lovers.

    Price: 23.00

  • Chicken Lababdar (GF)

    Chicken in rich onion & tomato gravy flavored with coriander - a house specialty.

    Price: 21.00

  • Chicken Tikka Makhani (GF)

    (AKA Chicken Tikka Masala) Chicken simmered in tomato honey and fresh ginger sauce – a favorite of most.

    Price: 21.00

  • Chicken Curry Baby Spinach (GF)

    Traditional Punjabi Chicken Curry, baby spinach, garam masala

    Price: 21.00

  • Chicken Pepper Chettinad (GF)

    A ’devilled’ chicken curry done to perfection in a black pepper sauce, from a region which ‘exported’ black pepper to the world.

    Price: 21.00

  • Chicken Badami Korma (GF)

    A delicacy for special occasions, chicken cooked in a mild Saffron, Mace, Cardamom & Almonds flavored sauce.

    Price: 21.00

  • Paneer Lababdar (GF)

    Paneer simmered in rich onion and tomato gravy with a subtle coriander flavor – our vegetarian best-seller.

    Price: 19.00

  • Paneer Makhani * (GF)

    Paneer in tomato honey sauce & fresh ginger. * Contains tree-nuts

    Price: 19.00

  • Malai Kofta * (GF)

    A vegetarian delight of paneer balls - 'koftas', simmered in a delicious rich gravy. * Contains tree-nuts

    Price: 19.00

  • Paneer Pepper Masala

    Paneer cubes, tomatoes, onions, peppers, fenugreek green, garam masala.

    Price: 19.00

  • Palak Paneer (GF)

    Spinach and ‘Paneer’ cooked together with fresh herbs

    Price: 19.00

  • Tofu Green Peas Curry * (V, GF)

    Tofu, Green peas & toasted cashews in a delicious mom’s home-style preparation. * Contains tree-nuts

    Price: 18.00

  • Baingan Bharta (V, GF)

    A Classical North Indian dish Char-grilled eggplant cooked with onions, tomatoes and herbs

    Price: 18.00

  • Gobi Aloo Mutter (V, GF)

    A delicious preparation of cauliflower, potatoes & green peas - made especially in the winter months in North India

    Price: 18.00

  • Navrattan Korma * (GF)

    A traditional medley of 9 vegetables & nuts cooked in a delicately spiced sauce. * Contains tree-nuts

    Price: 17.00

  • Pindi Channa Masala (V, GF)

    Chickpeas simmered with sun dried mango, onions and aromatic spices - in traditional Punjabi style

    Price: 17.00

  • Dal Makhani (V, GF)

    Black lentils and spices cooked overnight on a slow fire – a house Specialty

    Price: 17.00

  • Yellow Dal Tarka (V, GF)

    Freshly made yellow lentils with garlic, onions and spices

    Price: 17.00

  • Bhindi Masala

    Fresh Okra delicately spiced and tossed with Onions, tomatoes and mango powder.

    Price: 17.00

  • Vegetable Biryani (V, GF)

    A vegetarian delight. Seasonal vegetables simmered in gravy & basmati rice, layer upon layer, make for a royal treat. Served with Raita.

    Price: 20.00

  • Chicken Biryani * (GF)

    Basmati rice saffron flavoured, sealed with Chicken and cooked on slow fire- a rice delicacy cooked Dum Pukht style to seal the flavors in. Served with Raita. * Contains tree-nuts

    Price: 22.00

  • Lamb Biryani (GF)

    Basmati rice saffron flavored, sealed with Lamb cooked on slow fire- a rice delicacy cooked "dum-pukht" style to seal the flavors in. Served with Raita.

    Price: 24.00

  • Goat Biryani (GF)

    Basmati rice saffron flavored, sealed with Goat and cooked on slow fire- a rice delicacy cooked "dum-pukht" style to seal the flavors in. Served with Raita.

    Price: 24.00

  • EXTRA Basmati Rice

    Price: 5.00

  • Green Peas Pulao

    Price: 5.00

  • Naan

    Price: 3.50

  • Garlic Naan

    Price: 4.00

  • Onion Sage Naan

    Price: 4.00

  • Goat Cheese Naan

    Price: 5.50

  • Chilli Cilantro Naan

    Price: 4.00

  • Kashmiri Naan

    Golden raisins, almonds, cashews, coconut. stuffed bread

    Price: 5.50

  • Tandoori Paratha

    Multi layered whole flour bread.

    Price: 4.00

  • Roti

    Whole-wheat flour bread.

    Price: 3.00

  • Poori

    A whole-wheat unleavened fried bread.

    Price: 3.50

  • Assorted Bread Basket (4)

    Naan, Garlic Naan, Tandoori Paratha & Onion Sage Naan

    Price: 14.00

  • Plain Yogurt

    Price: 3.00

  • Raita

    Price: 3.00

  • Mango Chutney

    Price: 2.00

  • Achar

    Price: 2.00

  • Papad Basket

    Price: 4.00

  • Cut Onions & Chillies

    Price: 3.00

  • Kulfi with Blue Berries

    Price: 7.00

  • Saffron Kheer

    Price: 6.00

  • Masala Chai Ice Cream

    Price: 7.00

  • Ricotta & Pistachio Cake

    Price: 7.00

  • Gluten-Free Chocolate Cake (GF)

    Price: 6.00

  • Coconut Sorbet (V)

    Price: 6.00

  • Scrumptious Cheese cake

    Price: 7.00

  • Mango Sorbet

    Price: 6.00

  • Lassi (GF)

    Price: 6.00

  • SPARKLING WATER (PELLEGRINO)

    Price: 0.00

  • Diet Coke

    Price: 4.00

  • Coke

    Price: 4.00

  • Unsweetened Iced Tea

    Price: 4.00

  • Iced Tea

    Price: 4.00

  • Masala 'Chai' Tea

    Price: 5.00

  • Madras Coffee

    Price: 5.00

Categories

Restaurants: Indian
(856)566-4546 (856)-566-4546 +18565664546

Map 910 Haddonfield-Berlin Rd

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